"Exceptional catering in Norfolk & East Anglia"


Outside Catering
We can help plan and organise your event as well as cooking and serving the food.
Private Chef
Matthew has nearly 20 years experience as a chef and cook any culinary delights you desire.
Food Allergies
We can cater for any food allergies, let us know and we will provide a tailored menu to suit.


Who are we?

Gold Leaf Catering is a Norfolk based company created in the Summer of 2016. Matthew (Head Chef) has been a chef for nearly twenty years now and has worked in Australia, France and all over the UK. He has run his own business before as well as working in a Michelin starred kitchen which is evident in the food he produces. Katie (Front of House) has worked in the hospitality industry for nearly ten years now in London, Hampshire, Essex and Suffolk. Together we are Gold Leaf Catering.