Starters

Pressed Ham Hock
Apricot chutney, ciabatta, baby watercress

Beetroot & Gin Cured Salmon
Buckwheat blini, lemon & dill crème fraiche, crispy capers

Blythburgh Pork Free Range Scotch Egg
Herb mayonnaise, crispy bacon, watercress

Chicken Caesar Croquettes
Romaine lettuce, parmesan, bacon crumb

Charred Norfolk Asparagus
Soft quails egg, Parma ham & hollandaise

Duck Liver Parfait
Oak smoked duck breast, plum chutney, olive oil toasts

 (V) Fine Tart of Mozzarella & Vine Tomato
Rocket salad, basil dressing

(V) Twice Baked Goats Cheese Souffle
Pickled walnuts, poached pears, port reduction

(VE) Black Olive & Tomato Crostini
Rocket, pesto dressing

Mains

Oven Roasted Breast of Free-Range Chicken
Dauphinoise, caramelised onion puree, summer greens, crispy leg, chicken jus

Slow Braised Feather Blade of Beef
Caramelised onion, pommes anna, spring cabbage, charred carrot, red wine jus

Seared Fillet of Norfolk Beef
Pressed brisket, fondant potato, braised carrot, red wine jus

Slow Confit Belly of Old Spot Pork
Granny Smith purée, creamed potato, cabbage & bacon, crispy crackling

Roasted Rump of New Season Lamb
Slow roast shoulder pithivier, fondant potato, pea & bean fricassee

Seared Fillet of Seabass with King Prawns
Crushed new potato cake, fricassee of green vegetables, fish velouté

Pan Fried Fillet of Line Caught Cod
Saffron potatoes, wilted spinach, samphire, shellfish velouté

Seared Fillet of Salmon
Asparagus & pea risotto, crispy leeks

 (V) Open Lasagne of Woodland Mushrooms
Chestnut, walnut & tarragon crumble

 (V) Butternut Squash & Goats Cheese Gnocchi
Sun dried tomatoes, spinach, truffle oil

(V) Chickpea & Mediterranean Vegetable Tagine
Moroccan spiced couscous, tzatziki

Desserts

Vanilla Cheesecake with Passion Fruit & Prosecco Jelly
Blueberry compote

Buttermilk Panna Cotta
Strawberry consommé, fresh strawberries

Piña Colada Crème Brûlée
Coconut shortbread

Classic English Bakewell Tart
Clotted cream ice cream

White Chocolate Mousse
Mango jelly, raspberry shortbread

Lemon Curd Eton Mess
Raspberry gel, fresh strawberries, chantilly

Sticky Toffee Pudding
Toffee sauce, date puree, vanilla ice cream

Chocolate Truffle Tort
Orange gel, grand marnier chantilly